Cuisine collection

Filipino Recipes

6 recipes from DailyCook's Filipino collection.

Filipino chicken adobo with glossy sauce served over white rice1 hr 10 minFilipino Chicken Adobo

Tender chicken thighs in a glossy Filipino vinegar-soy sauce with garlic, bay leaves, and black pepper.

Sizzling skillet of crispy pork sisig with fully cooked egg, onions, chiles, and calamansi1 hr 50 minFilipino Crispy Pork Sisig with Fully Cooked Egg

Crisp-edged Filipino pork sisig with calamansi, onion, chiles, and egg cooked until fully set.

Bowl of Filipino laing with dark green taro leaves and golden tofu1 hr 35 minFilipino Laing with Taro Leaves and Tofu

A coconut-rich Filipino taro leaf stew with browned tofu, ginger, chiles, miso, and soy sauce.

Basket of golden Filipino pandesal rolls with one torn open2 hr 50 minFilipino Pandesal

Soft, lightly sweet Filipino bread rolls with a fine breadcrumb coating.

Oval toasted coconut milk polvoron with golden coconut flecks and one piece broken open40 minFilipino Toasted Coconut Milk Polvoron

Crumbly Filipino polvoron with toasted coconut, coconut milk powder, and a rich buttery finish.

Slices of violet ube cassava cake with coconut custard and golden cheese2 hr 5 minFilipino Ube Cassava Cake

A chewy, coconut-rich Filipino cassava cake swirled with ube and finished with custard and cheese.

What you’ll find in this collection

This collection brings together 6 recipes listed under the Filipino label. Meal types represented include breakfast, dessert, and dinner, with total recipe times of 40–170 minutes.

A few places to start are Filipino Chicken Adobo, Filipino Crispy Pork Sisig with Fully Cooked Egg, and Filipino Laing with Taro Leaves and Tofu. Use the cards below to compare dishes and open the complete instructions.

How to use this collection

Open any recipe to adjust the serving count, switch between metric and US measurements, and follow the method step by step. Recipe pages also include substitutions, common troubleshooting guidance, and a nutrition estimate.

The Filipino label is a browsing guide based on each recipe’s stated tradition, region, or inspiration. This selection represents DailyCook’s current catalog and will continue to grow as new recipes are added.

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