Cuisine collection

Persian Recipes

4 recipes from DailyCook's Persian collection.

Bowl of Persian fesenjan chicken in glossy walnut pomegranate sauce with rice1 hr 45 minPersian Fesenjan Chicken

A slow-simmered Persian chicken stew with a rich walnut sauce and bright pomegranate tang.

Bowl of Persian ghormeh sabzi with beef, kidney beans, herbs, dried lime, and basmati rice3 hr 15 minPersian Ghormeh Sabzi with Beef and Kidney Beans

A classic Persian herb stew with tender beef, kidney beans, fenugreek, and dried lime.

Platter of Persian dill and fava bean rice with golden potato tahdig1 hr 45 minPersian Herb and Bean Rice

Fragrant Persian dill and fava bean rice with saffron and a crisp potato tahdig.

Persian saffron chicken tahchin topped with barberries and pistachios2 hr 40 minPersian Saffron Chicken Tahchin

Golden saffron rice layered with tender chicken, then baked, inverted, and topped with tart barberries and pistachios for a crisp, celebratory finish.

What you’ll find in this collection

This collection brings together 4 recipes listed under the Persian label. Meal types represented include dinner, with total recipe times of 105–195 minutes.

A few places to start are Persian Fesenjan Chicken, Persian Ghormeh Sabzi with Beef and Kidney Beans, and Persian Herb and Bean Rice. Use the cards below to compare dishes and open the complete instructions.

How to use this collection

Open any recipe to adjust the serving count, switch between metric and US measurements, and follow the method step by step. Recipe pages also include substitutions, common troubleshooting guidance, and a nutrition estimate.

The Persian label is a browsing guide based on each recipe’s stated tradition, region, or inspiration. This selection represents DailyCook’s current catalog and will continue to grow as new recipes are added.

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