Cuisine collection

Trinidadian Recipes

3 recipes from DailyCook's Trinidadian collection.

Golden round Caribbean coconut bake cut to show its soft coconut crumb2 hr 20 minCaribbean Coconut Bake

A Trinidad and Tobago-style coconut bread with a soft crumb, burnished crust, and gentle sweetness.

Tobago-style curry crab with dumplings in golden coconut sauce1 hr 25 minTrinidadian Curry Crab and Dumplings

Tobago-style curry crab with coconut gravy, green seasoning, and soft homemade dumplings.

Trinidadian doubles with curried chickpeas, tamarind sauce, and cilantro1 hr 35 minTrinidadian Doubles with Curried Chickpeas

Pillowy fried bara filled with curried chickpeas and a sweet-tangy tamarind sauce.

What you’ll find in this collection

This collection brings together 3 recipes listed under the Trinidadian label. Meal types represented include breakfast and dinner, with total recipe times of 85–140 minutes.

A few places to start are Caribbean Coconut Bake, Trinidadian Curry Crab and Dumplings, and Trinidadian Doubles with Curried Chickpeas. Use the cards below to compare dishes and open the complete instructions.

How to use this collection

Open any recipe to adjust the serving count, switch between metric and US measurements, and follow the method step by step. Recipe pages also include substitutions, common troubleshooting guidance, and a nutrition estimate.

The Trinidadian label is a browsing guide based on each recipe’s stated tradition, region, or inspiration. This selection represents DailyCook’s current catalog and will continue to grow as new recipes are added.

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